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FUZE-SW Food +Folklore Festival, November 8-10, 2013

November 8, 2013 by Paula Panich

Greetings! I will be blogging and Instagramming all weekend from the first annual FUZE-SW Food + Folklore Festival at the Museum of International Folk Art in Santa Fe, New Mexico, where the topic of the conference will the the past and present folklore and customs that fused to make the fantastic culinary traditions of New […]

Categories: Food • Tags: folklore of New Mexico, Food, Food of the Southwest, FUZE-SW Food + Folklore Festival, Museum of International Folk Art, New Mexican Cuisine, NM, Santa Fe, Santa Fe cuisine

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ABOUT PAULA PANICH

Paula Panich is a Los Angeles-based food, garden, and landscape writer and teacher who has contributed to the New York Times, the Los Angeles Times, Gastronomica and other publications. She is author of Cultivating Words: The Guide to Writing about the Plants and Gardens You Love, and other books. Her latest, The Cook, the Landlord, the Countess and Her Lover, is a collection of memoir-ish culinary essays. Her literary work, including fiction, has been published in the Harvard Review, the North American Review, and on writing disorder, an online literary journal. She has taught writing workshops from the New York Botanical Garden to the Getty Center, and at Boston University and the UCLA Ext. Landscape Architecture Program.

Cultivating Words

The Guide to Writing about the Plants and Gardens You Love

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This written work and photography by Paula Panich is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.

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